CLUB BBQs
You've been directed to this page if you have booked a a club BBQ. Please follow the instructions below and read the safety guides before your event to avoid cancellation.
Complete Food Safety Course
One person who will be running your BBQ must complete a Food Safety Handling course online.
- They must download their course certificate and email to clubs@guild.curtin.edu.au.
- Without this, your BBQ may be cancelled & you will breach our Food Permit which we have obtained from the local government.
Risk Assessment & BBQ Guides
All volunteers running your clubs BBQ must read the Guides below for the BBQ location you have booked.
106F
215 and 303
All the best with your BBQ, we'll see you soon at Guild Reception to provide you with your equipment on the day of your event.